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Nature's Eats Blanched Almond Flour, 32 Ounce

4.7 4.7 out of 5 stars 8,873 ratings

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Diet type
Brand Nature's Eats
Item Weight 32 Ounces
Allergen Information Gluten Free, Dairy Free
Specialty Dairy Free,Gluten Free,Grain Free,Kosher,Natural
Package Weight 0.93 Kilograms

About this item

  • Super fine
  • Gluten Free
  • Star-k Kosher
  • 100% Natural

Frequently bought together

$10.98 ($0.34/Ounce)
Get it as soon as Monday, Apr 1
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From the manufacturer

nut flour, header
remix, header, nut flour

baking, nut flour

cooking, nut flour

thickening, nut flour

Great for baking

Replace the carbs and starch in bleached all purpose flour with delicious plant based protein. Add a rich, buttery taste and texture to cookies, macarons, cakes, pies, crumbles and tarts.

Perfect for creative cooking

Use as a natural alternative to breading instead of breadcrumbs. Add savory flavor and texture to your favorite dishes without the unwanted carbs or gluten.

Ideal for thickening

The best way to add a rich, creamy texture to sauces, shakes and smoothies. Deliciously satisfying and 100% vegan.

almond flour, chart cashew flour, chart pecan flour, chart walnut flour, chart
The Original Nut Flour Almond The Original Nut Flour Cashew The Original Nut Flour Pecan The Original Nut Flour Walnut
Customer Reviews
4.7 out of 5 stars
8,873
4.5 out of 5 stars
925
4.7 out of 5 stars
1,859
4.5 out of 5 stars
1,336
Texture Super fine Super fine Course Course
Flavor Mild, nutty Rich, creamy Warm, rich Warm, nutty
Color Light Light Dark Dark
Best for All purpose baking and cooking All purpose baking and cooking Pie crusts, breading, warm flavors Pie crusts, breading, bolder flavors
Vegan
Gluten free

Product Description

Almond flour, or almond meal, is a grain free flour that is wonderful for baking. Friendly for gluten, wheat, grain, and dairy free diets. Use it to make gluten free crackers, breads, cookies, and Donuts, or as a breading for vegetables and meats.

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Package Dimensions ‏ : ‎ 10.04 x 7.87 x 2.95 inches; 2 Pounds
  • UPC ‏ : ‎ 832112001459
  • Manufacturer ‏ : ‎ Texas Star Nut and Food Co., Inc.
  • ASIN ‏ : ‎ B06Y6HB4L4
  • Country of Origin ‏ : ‎ USA
  • Customer Reviews:
    4.7 4.7 out of 5 stars 8,873 ratings

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Nature's Eats Blanched Almond Flour, 32 Ounce
Nature's Eats Blanched Almond Flour, 32 Ounce
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Price$10.98$6.92$13.49$17.79$13.87-10% $8.99
Typical:$9.99
Price Per Unit$0.34 / Ounce$0.43 / Ounce$0.84 / Fl Oz$0.56 / Ounce$0.43 / Ounce$0.56 / Ounce
Delivery
Get it as soon as Monday, Apr 1
Get it as soon as Monday, Apr 1
Get it as soon as Monday, Apr 1
Get it as soon as Monday, Apr 1
Get it as soon as Monday, Apr 1
Get it as soon as Monday, Apr 1
Customer Ratings
Flavor
4.4
4.3
4.3
5.0
4.7
4.7
Value for money
4.4
4.1
3.8
4.6
4.4
4.7
Freshness
4.3
4.6
4.5
5.0
4.8
4.7
Sold By
Amazon.com
Amazon.com
PRHW
Amazon.com
SportingDoc
Amazon.com
weight
32 ounces
16 ounces
16 ounces
2.04 pounds
1 pounds
ingredients
Blanched Almonds
Almond Flour, Coconut Flour, Arrowroot Powder, Tapioca Flour, Xanthan Gum
100% Blanched Almond Flour
Blanched Almond Flour.
blanched almonds

Important information

Safety Information

This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients

Blanched Almonds

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Looking for specific info?

Customer reviews

4.7 out of 5 stars
4.7 out of 5
8,873 global ratings

Customers say

Customers like the taste, value, carbs and versatility of the flour. They mention that it makes yummy marzipan, is good for low carb keto cooking and that it's a great flour substitute. That said, opinions are mixed on freshness.

AI-generated from the text of customer reviews

270 customers mention215 positive55 negative

Customers like the quality of the flour. They mention that it always turns out fantastic, is very fine, and works well for muffins and pancakes. Some say that it works well in keto recipes and that it bakes well.

"...I make wickedly delicious Chocolate Chip cookies, devastatingly awesome brownies and fabulous cakes with Almond flour!!!..." Read more

"This almond flour is affordable and pretty good quality and you get a large amount for the price...." Read more

"...A favorite quick and easy crowd pleasing low-carb keto-friendly recipe I created with this product is a skillet shortcake...." Read more

"...brands, and their almond flour is just the right consistency..not to grainy nor course...." Read more

268 customers mention257 positive11 negative

Customers appreciate the value of the flour. They mention that it has good macros and is an okay flour for a cheap price.

"Tastes good and the price is right." Read more

"I love Almond Flour and this brand is delicious and priced less than the others on the market!!!..." Read more

"This almond flour is affordable and pretty good quality and you get a large amount for the price...." Read more

"...This brand, however, is well priced, fresh, and very good. I love it and use it to make my muffins, scones, pancakes, etc...." Read more

229 customers mention176 positive53 negative

Customers like the taste of the flour. For example, they say it's fresh, non-GMO, and has an excellent flavor. Some mention that it makes yummy marzipan and delicious pancakes. That said, most are happy with the product and recommend it to others.

"Tastes good and the price is right." Read more

"I love Almond Flour and this brand is delicious and priced less than the others on the market!!!..." Read more

"...Healthy AND tasty." Read more

"...Product wise, this is not the best quality almond flour and it reflects in the price...." Read more

121 customers mention121 positive0 negative

Customers find the flour versatile. They say it's a great flour substitute, and a nice fine blend of flour. They also say it tastes good and is good for recipes. Some customers also mention that the flour is just the right consistency, not too grainy or course, and is awesome for baking cookies or cakes.

"...I've purchased other almond flour brands, and their almond flour is just the right consistency..not to grainy nor course...." Read more

"I love how fine the almond flour is. I have used this flour to bake chocolate chip cookies and in place of breadcrumbs on pork chops" Read more

"...see if I could take the keto plunge and found this a very good ingredient for those recipes." Read more

"Great quality almond flour. It’s been great for baking and use in a vegan sauce that I love...." Read more

59 customers mention59 positive0 negative

Customers find the carbs in the flour good for their diets, keto diets and low carb cooking. They say it's nutritious, awesome for baking cookies or cakes and a decent alternative to high-carb bread.

"...Healthy AND tasty." Read more

"...It helps to keep me sane on those off days when I have cravings for non-keto goodies...." Read more

"...and knowing they are NON-GMO is a great comfort and being Keto friendly is an added bonus...." Read more

"Amazing consistency, flavour, aroma and a staple for any keto dieter trying to make pancakes, biscuits, or other treats when sugars and..." Read more

36 customers mention23 positive13 negative

Customers are mixed about the freshness of the flour. Some mention it's really fresh, while others say it was stale and smelled and tasted bad upon opening.

"...This brand, however, is well priced, fresh, and very good. I love it and use it to make my muffins, scones, pancakes, etc...." Read more

"...Really surprised that it went rancid so quickly especially since it was in an airtight container in the fridge, I can only assume its low quality or..." Read more

"...The quality of the almond flour is perfection, finely grounded and fresh...." Read more

"...I bought this because it was cheap and I enjoy making macarons in my spare time...." Read more

36 customers mention0 positive36 negative

Customers dislike the texture of the flour. They mention that it is very coarse, grainy, and lumpy. Some say that the flour is too oily and grainy to make macarons with. Additionally, some mention that 10% by weight is coarse.

"...Be aware that it's not "superfine" - it's coarser, but I've been very happy with this flour and have repeated the purchase a number of times...." Read more

"...good flavor; however I got this to make macarons and the flour is slightly more coarse than what I usually get from Bob's Red Mill or even Trader Joe..." Read more

"...with the freshness or taste, and the price was good, but it is very coarse...." Read more

"The texture is way different than regular flour. However, being Keto friendly, I have found several different way to use it...." Read more

Love this product - bonus recipe just for reading!
5 Stars
Love this product - bonus recipe just for reading!
Love this product! I need to keep my sugars low and this allows me to continue to enjoy baked goods that double as meals.A favorite quick and easy crowd pleasing low-carb keto-friendly recipe I created with this product is a skillet shortcake. I'm not big on measuring, so these are all estimates... adjust to your liking.1. Put 2 Tbsp butter (or use ghee, if you have it) in a skillet and heat to medium heat.2. Melt butter in microwave (3 Tbsp), then whisk in rest of ingredients in this order:1/2 cup Splenda (or equivalent sweetness of low-glycemic not-sugar of your choice),1/2 tsp vanilla extract,1/2 tsp almond extract,1/3 cup full-fat sour cream,2 eggs2/3 cup Blanched Almond Flour3. When the mixture is about the consistency of thick pancake batter (reminds me of cornbread batter), pour into hot buttered skillet and smooth it out with back of your spoon so it lies evenly in shape of a giant pancake.4. When it looks like only the top is still "wet" then slide it onto a plate. Cover with the skillet and carefully invert them together so the other side of the cake is now facing down on the hot pan.5. Let it finish cooking briefly.6. Slice and enjoy.We love this smeared with slightly sweetened cream cheese/vanilla combo (make your own so you don't have sugar in it) and chopped fresh strawberries on it. Or, melt some sugar-free chocolate chips and spread on it for a soft biscotti type treat.
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5.0 out of 5 stars Love this product - bonus recipe just for reading!
Reviewed in the United States on April 16, 2018
Love this product! I need to keep my sugars low and this allows me to continue to enjoy baked goods that double as meals.

A favorite quick and easy crowd pleasing low-carb keto-friendly recipe I created with this product is a skillet shortcake. I'm not big on measuring, so these are all estimates... adjust to your liking.

1. Put 2 Tbsp butter (or use ghee, if you have it) in a skillet and heat to medium heat.
2. Melt butter in microwave (3 Tbsp), then whisk in rest of ingredients in this order:
1/2 cup Splenda (or equivalent sweetness of low-glycemic not-sugar of your choice),
1/2 tsp vanilla extract,
1/2 tsp almond extract,
1/3 cup full-fat sour cream,
2 eggs
2/3 cup Blanched Almond Flour
3. When the mixture is about the consistency of thick pancake batter (reminds me of cornbread batter), pour into hot buttered skillet and smooth it out with back of your spoon so it lies evenly in shape of a giant pancake.
4. When it looks like only the top is still "wet" then slide it onto a plate. Cover with the skillet and carefully invert them together so the other side of the cake is now facing down on the hot pan.
5. Let it finish cooking briefly.
6. Slice and enjoy.

We love this smeared with slightly sweetened cream cheese/vanilla combo (make your own so you don't have sugar in it) and chopped fresh strawberries on it. Or, melt some sugar-free chocolate chips and spread on it for a soft biscotti type treat.
Images in this review
Customer image
Customer image
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