Features and Benefits
We cut no corners on our non stick. Every pan is constructed from 5 layers of metal, designed to give you maximum heat control.
Say goodbye to non stick that needs to be replaced every 6 months. Our FDA-approved coating lasts up to 70x longer.
The stainless steel base ensures our Non Stick is equally at home on gas, electric or induction cooktops.
We cut no corners on our non stick. Every pan is constructed from 5 layers of metal, designed to give you maximum heat control.
Say goodbye to non stick that needs to be replaced every 6 months. Our FDA-approved coating lasts up to 70x longer.
The stainless steel base ensures our Non Stick is equally at home on gas, electric or induction cooktops.
Features and Benefits
Every pan is constructed from 5 layers of metal, designed to give you maximum heat control.
Say goodbye to non stick that needs to be replaced every 6 months. Our FDA-approved coating lasts up to 70x longer.
The stainless steel base ensures our Non Stick is equally at home on gas, electric or induction cooktops.
Every pan is constructed from 5 layers of metal, designed to give you maximum heat control.
Say goodbye to non stick that needs to be replaced every 6 months. Our FDA-approved coating lasts up to 70x longer.
The stainless steel base ensures our Non Stick is equally at home on gas, electric or induction cooktops.
Real Feedback From
“A non stick pan for me is critical in almost every egg preparation, especially omelettes. Use a Made In non stick so that you can fold it up nicely and slide it out of the pan.”
“Non stick pans are usually aluminum—really flimsy and light—but these are actually Made In Stainless Clad pans with a coating of non stick, so they work really well.”
“I love the Made Ins pots and pans because they are well made. They are thick, they conduct heat, they’re the right sizes. I love the non stick option for omelets, as well.”
"The Made In pan outperformed all pans we previously tested when it came to consistent cooking and nonstick slickness."
"Made In stands out for having the heft of stainless steel pans but the ease of nonstick."
"The durable, ultra-slick interior easily released everything from eggs to sausages with minimal effort."
